Photo Credit: Max Brunner

MEAL PROGRAM

The Mission distributed 80,136 hot meals, and 8,500 bowls of cereal over the course of our last fiscal year. Many of our patrons come from food-challenged households. The majority of these households include children or seniors on limited incomes. Guests often rely on the meals distributed at the Mission to meet their nutritional needs. No questions are asked of meal attendees, and servings are not limited.

In addition to a prepared meal, surplus food, rescued from our local partner agencies, is set-out for guests to take home as desired.

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MEAL PROGRAM